Profitable & Sustainable Grazing Systems

Woody Lane, Ph.D.
Lane Livestock Services

Recapturing and Discovering Ewe Value in Western Range Systems

Bret Taylor & Carrie Wilson
U.S. Sheep Experiment Station

Recapturing and Discovering Ewe Value in Western Range Systems

Dr. J. Bret Taylor
USDA, Agricultural Research Service

Creating an enterprise budget: The importance of record keeping and benchmarking

Jessica Windh, Ph.D.
Rangeland and Natural Resource Economics

Overview of the U.S. Sheep Industry & Lamb Market

Erica Sanko
Director of Analytics & Production Programs, American Sheep Industry Association

The Evolving Meat Consumer & Marketplace: Positioning U.S. Lamb for Future Success

Can Ewe Nutrition Affect Performance, Quality and Palatability of their lambs?

Min Du
Regents Professor and Endowed Chair, Department of Animal Sciences, Washington State University

Insights and Analysis of the American Lamb Supply Chain

Moderated by: Dr. Travis Hoffman
Panelists: Dan Lippert, Reed Anderson, Greg Ahart & Linda Martiny

Selecting sheep with improved immunity to reduce antibiotic use

Scott Bowdridge, Ph.D.
Professor and Livestock Extension Specialist

Growing Better Lambs: Role of nutrition & feed efficiency in growth & carcass traits

Melinda Ellison, PhD
Extension Range Livestock and Sheep Specialist